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Variety of Khakhra
Khakhra is a thin cracker common in the Gujarati and Rajasthani cuisines of western India, especially among Jains. It is made from mat bean, wheat flour and oil. It is served usually during breakfast.
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Khakhra is a thin cracker common in the Gujarati and Rajasthani cuisines of western India, especially among Jains. It is made from mat bean, wheat flour and oil. It is served usually during breakfast.
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Natural Organium
Razorback sucker southern hake flathead catfish ropefish sabertooth fish hagfish; steelhead squarehead catfish bonito dojo.
100 % Organic
Real food is only Organic
Healthy
Eat healthily – Eat Organic
Natural is always healthy
All Natural
Taste of Nature
The organic way of life
Fresh & Testy
Fresh and Organic
Food filled with the essence of Nature
100 % Organic
Real food is only Organic
All Natural
Taste of Nature
The organic way of life
Healthy
Eat healthily – Eat Organic
Natural is always healthy
Fresh & Testy
Fresh and Organic
Food filled with the essence of Nature