- Organic Kala Chana are also known as black chickpeas, brown chickpeas or whole brown chana.
- They are packed with nutrients, and are a great source of protein, dietary fiber and complex carbohydrates.
- It is low in fat with zero cholesterol. Additionally it has a low glycemic index making it a good protein source for those with diabetes.
899 in stock
In Hindi, kala means “black,” and chana means “chickpea,” so kala chana translates to “black chickpea.” While this name is a bit of a misnomer – the chickpea skin is actually brown or reddish brown, not black – the name refers to a particular variety of garbanzo bean used in this dish.